Guide to Preparing Your Mouth-Watering Magic Mushroom Fries

Guide to Preparing Your Mouth-Watering Magic Mushroom Fries

Are you currently looking for a great snack to enjoy while getting high? There are times that we are getting used to how the high psychedelic drugs deliver that it no longer delivers the same enjoyment as the first time it did. To give you an idea, in this post, we will help you dig into scrumptious snacks to get high such as magic mushroom fries. If you are having second thoughts, allow us to give you two ideas on how to make these delectable magic mushroom fries in the most budget-friendly way. 

Two Ways on How to Make Crispy Magic Mushroom Fries 

There are two ways on how to make delectable magic mushroom fries. We want to make it as crispy and delicious as possible that will make it the perfect snack to get high. The steps are not as difficult as you think, considering that the medium is a magic mushroom and not potatoes. It’s time to spice up your afternoon or even midnight snack with these mouth-watering magic mushroom fries.

Baked Crispy Magic Mushroom Fries 

If you’re conscious about digging into oily foods, this is perfect for you. Baked magic mushroom fries are oven-baked to perfection, creating a crispy exterior and tasty insides. Check out the list of ingredients you might find in your cupboard and instructions on how to do it. 

What are the Ingredients Needed? 

There are a few ingredients needed in making baked magic mushroom fries. Almost all can be found within your cupboard or in the nearest grocery store. No reason for you not to try making one for yourself. 

  • 5 to 10 pieces of magic mushrooms
  • 2 cups of breadcrumbs 
  • 1 cup of all-purpose flour
  • 1 cup of cornstarch 
  • 3 well-beaten eggs 
  • Salt and pepper
  • ½ teaspoon of garlic powder 
  • 1 tablespoon of butter 

How to Make Baked Magic Mushroom Fries? 

Now that you have checked out the availability of these ingredients, it’s time to make them! Follow the steps below on how to make baked magic mushroom fries. 

  1. Clean the mushroom by dipping it into the water for a few minutes then get a clean towel to dry them completely. Do not let it soak for more than a few minutes; it can make it mushy. 
  2. Slice the magic mushrooms like fries and season them with a sprinkle of salt and pepper to taste. Add the garlic powder and mix them well together in a bowl. Allow the flavors to dig into the mushrooms. Rest it for at least 10 to 15 minutes before proceeding. 
  3. In separate bowls, put the eggs and mix the cornstarch and all-purpose flour in another bowl and breadcrumbs in another. Season the dry ingredients with salt, pepper, and garlic powder to taste. 
  4. Dip the thinly sliced magic mushrooms in the eggs. Dip both sides in the cornstarch-flour, then go back to the eggs and coat it well with breadcrumbs. 
  5. Layer the slices of coated mushroom in a baking tray with a baking sheet brushed with butter beneath. 
  6. Bake it in the oven preheated to 425 degrees for 5 to 10 minutes tops. After that, you’re ready to serve! 

Fried Crispy Magic Mushroom Fries 

If you’re up for a mouth-watering and savory snack, fried crispy magic mushroom fries are for you. They are deep-fried in oil to create an evenly crisp exterior and a tasty interior delivering an incredible high. Check out the ingredients list below and see if you have it in your pantry. Follow the instructions on how to make this incredibly fun snack!

What are the Ingredients Needed? 

The list of ingredients below is very common that you can see it in your cupboard and even in the grocery. You can add additional flavorings to spice it up depending on how savory you want the crispy fries to be. 

  • 5 to 10 pieces of magic mushrooms
  • 3 well-beaten eggs 
  • 1 cup of cornstarch 
  • 1 cup of all-purpose flour 
  • 2 cups of breadcrumbs 
  • 2 teaspoons of garlic powder 
  • 1 teaspoon of cumin powder 
  • 1 teaspoon of onion powder 
  • 2 teaspoons of cheese powder 
  • 2 cups of cooking oil 

How to Make Fried Crispy Magic Mushroom Fries?

After you have checked the ingredients, it’s time for the main event. We have a list of instructions that you have to follow to make the magic mushroom fries as crispy as possible. 

  1. Thoroughly wash the magic mushrooms for a few minutes and dry it up with a clean towel. 
  2. Slice the magic mushrooms similar to how french fries would look. 
  3. Season the sliced magic mushrooms with salt, pepper, and a teaspoon of garlic powder to taste. Leave it to marinate for a few minutes up until the mushrooms have completely dried up. 
  4. In separate bowls, put the whisked eggs, mix flour and cornstarch in another, and breadcrumbs on the third bowl. Season the breadcrumbs with cumin, onion, and garlic powder to taste. 
  5. Dip the sliced mushrooms in eggs first, the cornstarch-flour mixture in the second, eggs again for the third dip, and breadcrumbs mixture for the last. Right after dipping the slices, allow it to rest in the fridge for an hour to keep all the coating together. 
  6. Preheat the pan for five minutes. Keep the heat low and start frying. Drain the fries once they are golden brown to keep the excess oil off the fries. Now, they are ready to be served with ketchup or even cheese sauce. 


If you’re not a fan of munching into the faulty meat taste of magic mushrooms, these recipes are perfect for you. They are done in two ways, which are perfect even for those who are health-conscious with oily foods. Getting high is something most people enjoy, but the process of munching into magic mushrooms alone isn’t pretty. Making them into delectable magic mushroom edibles and treats is a good way to improve their faulty taste. Besides, nothing can go wrong with crispy fries, right? Nothing’s bad about trying different ways on how to consume it. The fact that you did will make the experience worth the while. 

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